sposey013168
Well-known member
After using our air-fryer for a short time, I have put together my definition of an air-fryer. An air-fryer is a machine which circulates and blows hot air over your food, removing the moisture in your food and drying it out in the process. But if you want to make potato and banana chips, then this machine may be for you.
I do chicken all the time and it has never been dry. I use a quick read thermometer to make sure I take it out at correct. Only way I can see it being dry is if it’s over cooked
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