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Tacos: Soft vs Hard

Beef - Hard
Chicken - Soft
 
Mmmmmm, tacos?, either way really is good for me
 
I am a soft shell taco guy. I would even ask for extra meet and make little burritos.
 
Taco Bell, which I love, has a soft shell wrapped around a hard shell. Best of both worlds!
 
Oooohhh man. Toughest decision I'll make all day. There is a time for both....

I'll go Soft FTW!!!
 
As someone who has spent a good period of time living in North Mexico (aka south Texas) Tacos are only soft. There is no other option.
 
Soft...I speak as someone who eats street tacos at least 3 days a week.
 
One is a taco. The other is a deconstructed burrito.
 
Hard shell tacos are not a thing.

Toasted soft shell so there is a little crunch on the edges, that's a professional taco.
 
Snowman said:
Around here, taco shells like that are called "flash fried". Just enough to be a little crunchy around the edges, still soft in the middle.
Click to expand...
There sure are some great Mexican restaurants in Phoenix and Tucson!
 
Soft. If I want corn chips I will simply buy a bag. o_O
 
I'll say corn > flour so I'll take hard crunchy tacos.
 
Yes.

But, I'd say my taco habits are about 99 out of 100 times I'm going soft tacos. I'll still take down some hard tacos if that is what is available though.
 
I prefer double decker tacos, that way I get both soft & hard.
 
I don't discriminate when it comes to tacos, I enjoy both soft and hard tacos an equal amount.
 
Soft for me. I like hard, too. Just prefer soft.

Ate two soft tacos at lunch today.
 
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