The Beer Thread
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Beer fridge is stocked too
Inquiring minds want to know how both those taste.
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OITW
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Delightful
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Nothing special but it’ll do
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Looks hell of a lot tastier than the Busch Light the guys I played with this evening had on their cart?
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OITW
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Haha yes, it’s exponentially better than that H2O they were drinking
It was a good drinkable Wit. Would be great after a round in the recent heat.
La Muerta I've been sitting on for awhile for the main event tonight.
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Tried a local brewery's craft beer. Edward Teach Brewery Teach's Peaches. It's a witbier that's light, not overly sweet, a little peach flavor on the back end, very refreshing in this Wilmywood heat and humidity! For those that do not know...Edward Teach was Blackbeard's real name!
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Nicegy525
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poured myself a budweiser last night. Not my cup of tea but I was honoring a friend and mentor who passed away Sunday evening.
Nicegy525;n8881638 said:
Sorry for your loss and very appropriate as long as that was his beer of choice.
J.B. Cobb III;n8599272 said:
Now, that sounds delicious. Witbiers are my go to, especially refreshing on the course and after some yardwork in the summer. My favorite Weiss is from Germany - Ayinger.
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This one definitely has some spice to it. I was trying to figure out why it kind of burns a little. Figured it was heartburn or that I was getting over a cold. Nope.
Parallel 49 Brewing Company's Salty Scot.
Really nice bourbon ale that I have a real hard time finding.
Really nice bourbon ale that I have a real hard time finding.
Parallel 49 Brewing
parallel49brewing.com
Love Sam Adams Octoberfest, great beer. Actually, I love most oktoberfest/marzens.
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I was looking for the Sierra Nevada Oktoberfest German collab tonight but couldn’t find it. I will try another store tomorrow maybe.
Homebrew, because I can.
Pictures or it never happened....? Would be cool to see your setup.
I'd have to try and find some on my laptop at home. It was just a basic setup, 20 gallon kettle, fermenting bucket, carboy secondary and a bottling bucket because I don't keg. I just got a great deal on a Fast Ferment setup from my home brew store, so I'll take some snaps of that when I put a brew down in a couple of weeks.
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Going to give the hazy thing a legit try, shout out to the bartender at Mike Hess as well as DB in Cali for encouraging me to try those as an IPA hater.
The Ballast lager is just the one I got a good taste for out there as well. Love a good lager.
The Ballast lager is just the one I got a good taste for out there as well. Love a good lager.