GolfGirl
New member
Tonight it was lasagna and caesar salad for dinner. Now I have to start planning the menu for Sunday's Grey Cup Party.....looking forward to cooking for a crowd :twist:
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I'll usually make a big pot of spaghetti sauce, chili, soup or something like that every couple months and freeze a bunch. When I thaw one out I usually end up eating it for a few days in a row, then I'll make a chicken dish or something, and end up eating that for 2-3 days...see the pattern yet? So basically I cook once a week, then end up warming stuff up the rest of the week. Simple, easy, low maintence....just the way I like it!!
My wife is one of those weird cooks that rarely follows a recipie. She might have one but winds up changing it in someway, usually in a positive way.
Funny thing is I'll usually make a big pot of spaghetti sauce, chili, soup or something like that every couple months and freeze a bunch. When I thaw one out I usually end up eating it for a few days in a row, then I'll make a chicken dish or something, and end up eating that for 2-3 days...see the pattern yet? So basically I cook once a week, then end up warming stuff up the rest of the week. Simple, easy, low maintence....just the way I like it!!
I try to stay away from frozen pizza, and fast food as well.Back in my bachelor days I ate LOT of frozen pizza! Good crappy cardboard. Delicious!
That works. Just package it in single-serving sizes before you freeze it, so you can eat something different every night. Probably too much to suggest you buy freezer tape and label/date what you freeze, but that helps, too.
I am just going to start randomly showing up at everyones door with some silverware, a plate, and a smile.:smile-big:
Hey, come on by! You cook, right? Cause I don't. But I'd love whatever you dish up, you can even use my pots and utensils.
Kind of defeats the purpose if I have to cook, but for you...I can do that.:eat:
Let's see if I get on the road now I might be able to be there by dinner tomorrow...about 200 bucks in gas another 100 for a hotel....think I'll just microwave something
Well, alright then! I can live with that!
You could have atleast offered the guy a bed or a couch to sleep on if he is going to come cook for you.
MMM....Meatloaf. Use to hate it when I was a kid. I was at my granparents house many years ago and I wouldn't eat the meatloaf they had served, so my Italian grandfather(RIP) gets up from the table grabs some spaghetti sauce and slops it on my meatloaf and says, "now it's a meatball, eat it". Now it is one of my specialties, with BBQ sauce and woodchuck draft cider as my "secret" ingredients.I think tonight we are having a meatloaf. The store already had it prepared all we have to do it throw it in the oven. :alien2: I don't think I can screw it up to badly. It won't be like mom's meatloaf but I guess it will have to do. Now for something to have with it. :confused2:
You could have atleast offered the guy a bed or a couch to sleep on if he is going to come cook for you.
I think her man may have a problem with that one. However, if they are ever in VA dinner is on me.
The question is, Ketchup or Gravy?
Of course he can sleep on my couch! I might even Febreeze it first.
I'm good, no need to wake up smelling like a dryer sheet.
I think I've only ever had it with ketchup on it. I never thought to put the gravy on it along with the potatoes. Sounds like a good idea for tonight. :alien2:
My mom always put tomatoe sauce on it, but ive noticed a lot of places put gravy on it. It makes it healthier:act-up:
Gravy is healthier? :confused2:
Some of the best meatloaf I've had outside of mom's kitchen was at Cracker Barrel. It was very good. I wanted to try something different there and I got it and I was very pleased.
Gravy is healthier? :confused2: