They're saying the Boston outbreak is norovirus, not e-coli, but I'm still not going near the place for a little while. No thanks.
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At least it is not GMO e-coli.
had it a few nights ago, place was empty for the first time ever, didnt have to wait 20 minutes.
I aint scared of no e-coli
I posted this elsewhere, but not in here. On Monday in NYC, I must have walked by a dozen or so Chipotles. Ones in the past that would have lines out the door. And they were all pretty much empty.
This was Chipotle last night at dinner time. It's usually packed.
The burritos are so big in Texas it just dilutes the e coli to acceptable levels... or something like that.Think I'll tempt fate today and see if the "E" has made it's way down south yet?!
I figured we'd be having Chipotle this weekend.I'm taking a break from Chipotle after this news. I'd be a hypocrite if I didn't.
Sadly, next best option near the new house is Hothead Burrito which is mediocre at best... or Taco Bell, but I think the main ingredient to those tacos is ecoli.
I figured we'd be having Chipotle this weekend.
I don't think I can do it. We've got decent alternatives.
Every man dies Daniel. Not every man really lives.
I had chipotle three days ago, feel just fine.
I had it late last week, and got a text from JRod saying "RIP"
What a jerk.
Steak burrito. No veggies. Call it a night.Wow, he doesn't mess around. I think you'll be fine, especially if you focus on the stuff that gets cooked. Like steak. Just ask for steak.
Wow, he doesn't mess around. I think you'll be fine, especially if you focus on the stuff that gets cooked. Like steak. Just ask for steak.
Haha, I am going to ask for a chicken burrito, with only chicken... And I want to watch them cook it. Done deal.