Official THP 2011 Golf Outing & Demo Day

One-T · Nov 4, 2010

JB said:
I love seeing how many people have committed. We are going to do some REALLY special stuff for this one.

Working on planning the THP Dinner for everybody. We were not sure we could outdo the last one, but man, we are working on it. For those that have not been, the THP Dinner is our gift to you. We treat you to a banquet style dinner where everybody can put on some nice clothes and all get together for dinner. Last year was a big italian feast and this year we are trying to decide which theme to go with. But we are working hard to make it better than last year and with PGA National taking care of the preparations we think it will be.

Would you change anything from the banquet dinner? What would it be?

thedue said:

Not much I would change in the entire setup beyond what's already been talked about with the demo days. As far as the menu, last years made it a breeze to enjoy your meal while the show went on.

I got it JB, how about having it catered by Hooters? Yeah man, they have some great food!

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this may answer that Duey

One-T · Nov 4, 2010

JB said:
Im in teh minority, but I am not a prime rib fan. I eat just about everything else though.

Fair enough, I personally love it, but I also grew up having one of the best around to compare it to. Well, you could have a sliced steak...maybe a vodka chicken.

White Rhino · Nov 4, 2010

One-T said:
mmmmmm....sushi

Hanks · Nov 4, 2010

hamburgers, cheeseburgers, hot dogs, grilled chicken, french fries, tater tots, ice cream sundae station....and open bar....or at least cash bar haha

Hanks · Nov 4, 2010

+1 mmmmm

One-T said:
mmmmmm....sushi

Tmex · Nov 4, 2010

Awesome!!!!!!!!!!!!!!!!!!!!

TC said:
well it was worth a shot! i also think a "mexican" theme'd dinner would be sweet!

White Rhino · Nov 4, 2010

Yoccos1981 said:
Awesome!!!!!!!!!!!!!!!!!!!!

I dont think South Florida knows Mexican food like we do out here in the Sothwest Yoccos

Ole Gray · Nov 4, 2010

Collard greens, corn bread, sweet potatoes, green beans, okra, squash, etc. and apple pie

JB · Nov 4, 2010

Hanks said:
hamburgers, cheeseburgers, hot dogs, grilled chicken, french fries, tater tots, ice cream sundae station....and open bar....or at least cash bar haha

Open bar is NOT happening. We have seen you lushes, and someone has to pay for this little shindig. One-T, what would the cost be of an open bar for this group? About 80,000? hehe

We of course will have a bartender again and cash bar. And again, the food will be top notch. We just have to work on the menu.

Did you guys like the room setup? Did that work out well?

White Rhino · Nov 4, 2010

Hanks said:
hamburgers, cheeseburgers, hot dogs, grilled chicken, french fries, tater tots, ice cream sundae station....and open bar....or at least cash bar haha

HAve Sonic cater the dinner... Duey! set it up!!

SethO · Nov 4, 2010

One-T said:
mmmmmm....sushi

+1 all day long.

Hawk · Nov 4, 2010

Hanks said:
hamburgers, cheeseburgers, hot dogs, grilled chicken, french fries, tater tots, ice cream sundae station....and open bar....or at least cash bar haha

This sounds great. Also, I would good with a frozen pizza and a 12 pack of beer.

White Rhino · Nov 4, 2010

JB said:
Open bar is NOT happening. We have seen you lushes, and someone has to pay for this little shindig. One-T, what would the cost be of an open bar for this group? About 80,000? hehe

We of course will have a bartender again and cash bar. And again, the food will be top notch. We just have to work on the menu.

Did you guys like the room setup? Did that work out well?

I thought the set-up was fine

JB · Nov 4, 2010

White Rhino said:
I dont think South Florida knows Mexican food like we do out here in the Sothwest Yoccos

Ummm. Clearly you have not spent time in South FL :confused2:

Hanks · Nov 4, 2010

lmao don't know unless you ask....I asked...I got answered.....hehe

JB said:
Open bar is NOT happening.

Tmex · Nov 4, 2010

Lol.... We don't drink that much. HA

I loved the set up. It was nice because everyone was close enough to talk too.

JB said:
Open bar is NOT happening. We have seen you lushes, and someone has to pay for this little shindig. One-T, what would the cost be of an open bar for this group? About 80,000? hehe

We of course will have a bartender again and cash bar. And again, the food will be top notch. We just have to work on the menu.

Did you guys like the room setup? Did that work out well?

Hanks · Nov 4, 2010

love the priorities Seth....12:1 ratio of food to beer.

Hawk said:
This sounds great. Also, I would good with a frozen pizza and a 12 pack of beer.

TC · Nov 4, 2010

my only complaint was the lighting, it was too dark in there.

Hawk · Nov 4, 2010

The set up was great. From an foodservice standpoint, everthing was displayed very nicely and there was basically no congestion in the serving area.

White Rhino · Nov 4, 2010

JB said:
Ummm. Clearly you have not spent time in South FL :confused2:

I have but admitely not real recently. Has been about 5-7 years since I was down there very often but still as one who love his Mexican food, SoCal has the best I have found. Now if you know a place you want to recommend, I would be happy to check it out.

Ole Gray · Nov 4, 2010

The setup was fine. The only thing I might consider changing is the room configuration where you and GG would be located at the center (wall) of the room. It would allow for better viewing, hearing, and picture taking. Last event you guys were at one end of the room which was ok but I personally would like it to be staged in center portion of the room and have the tables spread accordingly with the food on either end.

Hanks · Nov 4, 2010

lol it's not a wedding Gray!

Ole Gray said:
The setup was fine. The only thing I might consider changing is the room configuration where you and GG would be in the center of the room. It would allow for better viewing, hearing, and picture taking. Last event you guys were at one end of the room which was ok but I personally would like it to be staged in center portion of the room and have the tables spread accordingly with the food on either end.

One-T · Nov 4, 2010

Ummmm, mexican food here is completely different than out west.

as far as the bar...here is the difference, everyone ALWAYS drinks more on someone elses tab....50 people, this is an honest guess.......for 2 hours...and PGA national drink prices....Minimum $5,000. 18%( I think they charge gratuity...hehe). the total would prob be around $5,900.

thedue · Nov 4, 2010

Haha WR, we could have Sonic chili dogs.

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JB · Nov 4, 2010

White Rhino said:
I have but admitely not real recently. Has been about 5-7 years since I was down there very often but still as one who love his Mexican food, SoCal has the best I have found. Now if you know a place you want to recommend, I would be happy to check it out.

S. FL has a ton of immigration (so does W. FL) and because of that we have wonderful Mexican cuisine. Miami has some of the best I have had. While I would not choose to live there, I have traveled this country quite a bit, and with the exception of San Antonio and AZ, I thought FL, was the best around.

Doesnt really pertain to this discussion though. And you are probably right, FL knows little about it.