MO_Hacker
At the drag strip
The poutine doesn't look very appetizing but it doesn't sound bad from the description on Wikipedia.
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montreal = hockey = poutine = awesome
That looks like a heart attack in a small bowl.
What is it?
I think I can see gravy, but it could be the sauce from some beans or something...
its french fried, with cheddar curds and a brown gravy on it
What are cheddar curds? Sounds very appitizing though.
when they make cheese... the curds are produced at some point. I am not sure when but it's a completely normal product , sounds gross though :banana:
What are cheddar curds?
I think those come after. :arrogant:
Ive had gravy fries at a pastrami joint by my house and they are pretty good. So I assume adding cheese is better because you can never have enough cheese.[/quote]
That's what GolferGal says all the time. :clap:
Yeah thats basically it...although chips are generally the proper sized ones cut from potatos at home....we call the thin ones Fries as well, or at least i do. I think it comes from people in the USA calling crisps "potato Chips"....shortened to chips.
Just wrong in my book!
A crumpet..... No idea how they get the bubbles! I just eat em from time to time!
And that pic doesnt show a proper breakfast....THIS is a proper Full english:
OH YEAH!!!!!!!
From my trips to Whistler, I can attest that poutine smells as bad as it looks.
Paul are those three things on the side Oreos?
Harry:
Do You Like Cheese?
Do You Like Gravy?
Do You Like Fries?
But I also like mashed potatoes, peanut butter, and yogurt . . . just not mixed together.
Yes, yes, and yes.
But I also like mashed potatoes, peanut butter, and yogurt . . . just not mixed together.
Paul are those three things on the side Oreos?
haha.... blood pudding. Sacrafice the pig, lift it up.... remove its insides, then gut the thing and let the blood drain into the a pail. You take the blood and mix it with spices and barley and shove it all into the intestine. Bang, blood pudding.
I *censored* love black pudding!
So they call Blood sausage black pudding? My Grandma used to make it when we were kids.