th6252
Well-known member
Best hot chocolate I ever had was Max Brenner's Italian thick hot chocolate in NYC. Totally took me by surprise. Was with my wife and a few friends walking through Bryant Park a few winters ago and they had a stand there selling hot chocolate was wondering why the stuff was so expensive. Like drinking super high quality liquid chocolate...amazing stuff.
Also, the stuff sold by Williams Sonoma is pretty good...although it's basically just high quality shredded dark or mild chocolate(salted caramel option as well) that you mix into scalded milk.
Also, the stuff sold by Williams Sonoma is pretty good...although it's basically just high quality shredded dark or mild chocolate(salted caramel option as well) that you mix into scalded milk.