So this was last night supper and I had it smothered in a white pork sausage gravy.
@c.a.eleric thinks it would be better with no gravy but some spicy sausage links and jelly for the biscuits.
Which way should should we go?
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@c.a.eleric thinks it would be better with no gravy but some spicy sausage links and jelly for the biscuits.
Which way should should we go?
Sent from my iPhone using Tapatalk