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That seems like something I would do. I will rummage in the fridge to see what sorts of things I have. It might turn into a hybrid between that and a mushroom swiss burger!
That sounds really goodI made savoury french toast - used some garlic bread that i baked in the oven, then soaked in seasoned egg, then fried. Then took the remaining egg and mixed it with some roasted peppers and made a small omeletted to top the toast with and finally drizzled it with a smokey aioli.
I normally do not like french toast, but I can get behind this variant after trying it.That sounds really good
I literally just learned about this place the other day from watching the Wolf of Wallstreet hahaBenihana!!!!
I literally just learned about this place the other day from watching the Wolf of Wallstreet haha
I had never even heard of this until earlier this year when I had the loaded fries at Rally's for the first time. Oh, my ... I'm addicted now.Made some cheddar/bacon/ranch fries.
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These were actually rally’s frozen fries that I made it with.I had never even heard of this until earlier this year when I had the loaded fries at Rally's for the first time. Oh, my ... I'm addicted now.
I didn't know those were available. Or, do you know someone there? I think Rally's might have the best fries in the industry.These were actually rally’s frozen fries that I made it with.