Flipit
Aka- ApexFan
I could do bacon eggs and potatoes any time of day.
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Breakfast burrito with sausage is good, but man the breakfast spots in San Diego all used chorizo.... Now that is something I can get behind. I can never find it in Northeast Ohio though.... We are on the search for the midwesterners take on SoCal breakfast chorizo, avocados mmmm....
.... meanwhile a blueberry yogurt for breakfast did not suffice.
The only problem with breakfast foods. Is that I am trying to trim the middle fat and and breakfast foods tend to be high carb high suger.
Depends what you make. You can do a crustless quiche or a frittata and keep it high protein low carb.
I want breakfast for dinner again already.
This is something I could probably do three times a week, minimum.
But even bad bacon is great....Ha...But love bacon any mealWe made breakfast for dinner tonight and it was delicious! We got some specialty bacon from a local farm that we had in the freezer and we just cooked it up and holy crap that was the best bacon I have ever had.
Bacon over sausage every time, except for sausage gravy over biscuits.This was a discussion last night when we decided to go breakfast for dinner tonight. Are you a bacon or a sausage person?
I like both, but when I get a breakfast burrito or something like that I usually go bacon over sausage because sausage can vary in taste and when it's good, it's great, but when it's bad it's disgusting. Whereas bacon is pretty much good across the board. Now, you do run into the undercooked bacon issue, but when chopped up in something like a burrito, it's not too bad, so undercooked bacon is still better than disgusting sausage. So in conclusion, the safer option is always bacon, which is why I go that direction every time.